Tag: University of Illinois at Urbana-Champaign
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Fine-tuning leaf angle with CRISPR improves sugarcane yield
Fine-tuning leaf angle with CRISPR improves sugarcane yield
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New Pipeline Makes Valuable Organic Acid from Plants — Saving Money and Emissions
In a breakthrough for environmentally friendly chemical production, researchers at the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) have developed an economical way to make succinic acid, an important industrial chemical, from sugarcane.
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Eco-friendly enzyme to create key chemical building blocks
Photoenzymatic system can efficiently synthesize chiral amines, solving a persistent challenge in chemistry and advancing biomanufacturing
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New Strategy for Creating New to Nature Enzymes
Scientists achieve a novel biocatalytic reaction by repurposing natural enzymes with light, which could lead to valuable new chemical compounds.
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